This home-made Maple Pear Ginger sorbet recipe comes from my cookbook Maple. It is so easy to make and it is a gluten-free, paleo and vegan friendly dessert!
This recipe tastes of ripe fresh pears, deep pure maple syrup and a bright pop of flavor from ginger. You’ll love it after a meal on a hot summer evening!
The combination of flavors really works well together. They’re classic!
If you have never made sorbet before, get ready to fall in love. It is so simple! [Read more…] about Maple Pear Ginger Sorbet